Vegan protein pancakes

Vegan protein pancakes

Kind :



For 2 people

Preparation :

30 mins

Cooking :

1m30 per pancake

protein pancakes

Protein pancakes: full of energy.

Protein pancakes are a breakfast classic among athletes, professionals or amateurs.

But why not opt ​​for a healthier recipe and enjoy delicious protein AND vegan pancakes? More balanced, more delicious, softer pancakes.

Easy and quick to make, the ØZERS protein pancakes recipe will become your favorite breakfast recipe!

Ingredients :

  • 240 g of flour (of your choice)
  • 3 banana
  • 24 g of cocoa
  • 15 g of agave syrup
  • 12 g of baking powder
  • 70 g of ORIGINAL POST WORKOUT (2 scoops)
  • 480 g of vegetable milk (oats)

You can make these pancakes with the Post Workout of your choice!

The steps of the recipe:

  1. Mash the banana in a bowl, add a dose of 20g of POST WORKOUT ORIGINAL

  2. Add all the rest of the ingredients, finishing with the vegetable milk

  3. Mix vigorously with a whisk so that there are no lumps.

  4. EOn a previously greased pan, pour a tablespoon of the mixture. Cook over medium heat for 1 minute 30 minutes until bubbles appear, then turn the pancake over.

  5. Add the toppings of your choice (chocolate, cut fruit, maple syrup)

  6. Ready to enjoy!

    Taste and tag @ozersnutrition and @aude.morizot on the networks!

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